Equipment

OUR UNIQUE COFFEE MACHINES

In many ways a coffee will only ever be as good as the machine and the person who creates it. At Dimello we make sure that the machines of both our professional and private customers are the best. Because only with a perfectly functioning coffee machine will you get great coffee.

 

Dimello Coffee Equipment Machine Grinder

KNOWLEDGE FOR CUSTOMER SATISFACTION

We supply our customers with the world’s leading equipment and provide systematic maintenance programs to make sure everything runs smoothly. We believe that our coffee is all about our people. For this reason we maintain a highly skilled team of barista experts and highly knowledgeable, well equipped technicians. This means we can cover the full spectrum of coffee creation and provide our customers with high-level integrated services.

 

Dimello Coffee Equipment Machine Grinder   Dimello Coffee Equipment Machine Grinder   Dimello Coffee Equipment Machine Grinder

DIFFERENT EQUIPMENT FOR EVERY CLIENT

We test and evaluate every new machine that is available in the international market and our technicians undertake constant training from our equipment suppliers. We work with the leading brands of coffee machines, grinders and other professional equipment, such as: La Marzocco, Faema, Mazzer, Orchestrale, Casadio. We have developed over the years an expertise and knowledge that means we can recommend the equipment that’s best for our clients considering the space and the potential of each professional environment.

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Our Roasting Process

Our roasting team is committed to delivering exceptional coffee experiences. Before roasting, we meticulously separate our beans to ensure optimal flavor profiles. Our proprietary roasting methods guarantee consistent quality and taste. Located in Athens, Greece, we leverage renewable energy sources to minimize our carbon footprint, contributing to a sustainable future.

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Frequently Asked Questions

What roast level do you typically use for your coffee beans?

We primarily roast our coffee beans to a medium roast level, which offers a balanced flavor profile with a hint of sweetness and acidity. For those who prefer a slightly stronger cup, we also offer medium-dark roasts.

What is your roasting process like?

At Dimello, we believe in a slow roasting process that allows the natural flavors of the beans to develop fully. We carefully monitor the temperature and time to achieve the desired roast level.

How do you ensure the sustainability of your roasting process?

We are committed to minimizing our environmental impact. Our roasting facility primarily relies on solar energy, reducing our carbon footprint. Additionally, we source organic and Rainforest Alliance certified coffee beans, supporting sustainable farming practices.